About Pigalle:
Gastronomically, You Are in an Area Where Goose and Duck Dominate, Often Cooked Over Wood Smoke, Where Fresh River Salmon and Trout Grace the Tables of the Open Air Cafe Culture. Dishes From South West France That Make Use of Ingredients Which the Region Has in Abundance, Such As Wild Mushrooms, Truffles, Duck, Foie Gras, Walnuts, Chestnuts, Hams, Cheeses and Wines and Armagnac. These Delicious Meals Are Complemented by A Wide Range of Excellent Wines, From the Famous Bordeaux Reds To the Less Celebrated Wines Such As Cotes DE Duras From the Lot Et Garonne or From the Vineyards Around Cahors and Gaillac .
Established in 1992, Pigalle is located at 790 8th Ave Frnt 2 in Midtown - New York, NY - New York County and is a business listed in the category Barbecue Restaurants. After you do business with Pigalle, please leave a review to help other people and improve hubbiz. Also, don't forget to mention Hubbiz to Pigalle.
Category: Barbecue Restaurants
Year Started: 1992
Business Hours:
| Sunday: | 06:00am to 11:00pm |
| Monday: | 06:00am to 11:00pm |
| Tuesday: | 06:00am to 11:00pm |
| Wednesday: | 06:00am to 11:30pm |
| Thursday: | 06:00am to 11:30pm |
| Friday: | 06:00am to 11:30pm |
| Saturday: | 06:00am to 12:00pm |
- Fax: (212) 581-9209
- B B Que
- BAKED BEANS
- Bar B Cue
- Bar B Q
- Barbecue
- Barbeque
- Bbq
- BEEF BRISKET
- Brisket
- Catfish
- Fiestas
- Full Service
- Home Made
- HOT LINKS
- Outings
- Picnics
- Pig
- Pork
- Potato Salad
- PULLED PORK
- Ribs
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